Crispy Roasted Pumpkin
Pumpkin and other winter squashes can be easily prepared by roasting in slices or halves with a little olive oil, salt and pepper. This...
Mediterranean Quinoa Salad
Quinoa (pronounced keen-wah) is an excellent wheat-free alternative to other starchy grains that provides twice as much protein as rice...
Coconut Ginger Beet Soup
If you've ever handled a beet you've probably noticed that they can stain everything from your fingers to your cutting board. That red...
Orange-Glazed Pineapple Tofu Stir-Fry
Cornstarch brings this glaze together, creating a perfectly sticky sweet coating for the vegetables and tofu. Be sure to mix the...
Salted Cocoa Pecan Pie Truffles
Perfect for a sweet snack or a lighter dessert, these salted cocoa pecan pie truffles are a healthier take on traditional pecan pie....
Smoky Carrot Parmesan Fries
Paprika is a powdered spice made from ground dried chilis. Paprika varieties include: smoked paprika (used in this recipe), Hungarian...
Roasted Squash Seeds
Boiling the seeds before roasting ensures that the seeds are cooked through on the inside and crunchy on the outside. Skipping the...
